Wednesday, January 18, 2012

Lobster Mac and Cheese

Lobster Mac and Cheese Review



Lobster Mac and Cheese Feature

  • "This is cashmere quality comfort food." -New York Times Food Editor
  • Two 9 Ounce Individual Portions
  • Tender Maine Lobster and a Creamy Mascarpone - Cheddar Sauce. All natural. Shipped frozen.
  • Gold Award Winner at the 2010 International Fancy Food Show
  • Voted Best Product Line, 2011 International Fancy Food Show
This is not your grandmother's mac & cheese! This is a remarkable dish with astounding richness and flavor. Pasta in a creamy mascarpone-cheddar sauce with sweet chunks of Maine lobster. All this topped with a crunchy mix of panko bread crumbs, herbed butter, lemon zest and parmesan cheese.


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